Ingredients & Allergy Information - Chocolate Bars

CHOCOLATE BARS

Milk Chocolate: Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces.

Milk Chocolate with Salted Caramel: Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Crushed Caramel: Sugar, Glucose Syrup, Sweetened Condensed MILK, Salted Butter (MILK), Water. Hebridean Sea Salt. Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces. 

Milk Chocolate with Fruit & Nut: Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Cranberries, Raisins, PISTACHIO NUTSALMOND NUTSHAZELNUTSCASHEW NUTSPECAN NUTS, PEANUTS, WALNUTS. Cocoa solids 33.6% minimum, MILK solids 20.8% minimum. Allergy Information: CONTAINS NUTS. For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces.

Dundee Cake Milk Chocolate: Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Raisins, Candied Peel: Orange Peel (45%), Glucose-Fructose Syrup, Lemon Peel (11%), Citric Acid, Sugar, Sorbate. ALMOND NUTS, Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. Allergy Information: CONTAINS NUTS. For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces. 

Milk Chocolate with Coloured Beans: Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Candied Chocolate Beans: Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Rice Flour, Thickening Agent (Gum Arabic), *Colouring Foods, Salt, Emulsifier (Sunflower Lecithins), Glucose Syrup, Glazing Agents (Carnauba Wax, Beeswax, Shellac), (*Concentrates of Algae, Apple, Pumpkin, Radish, Lemon, Blackcurrant, Safflower, Purple Potato). Milk Chocolate Contains Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. Candied Chocolate Beans Contain Cocoa Solids 33.5% Minimum, MILK Solids 22% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces.

Milk Chocolate with Honeycomb: Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Honeycomb: Sugar, Glucose Syrup, Non-Hydrogenated Vegetable Fat (Sustainably Sourced Palm Kernel Oil and Palm Oil), Bicarbonate of Soda, Rice Flour. Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT, NUT, GLUTEN, EGG, SOYA and SULPHITES traces.

White Chocolate Raspberry Eton Mess: Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Freeze Dried Raspberry Crumble, Meringue (Sugar, Pasteurised EGG White). Cocoa Solids 28.3% Minimum, MILK solids 21.8% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces.

Iron Brew Chocolate with Popping Candy: Ingredients: White Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Iron Brew Flavouring: Substances Ethanol. Colour E102*, E104*, E110*, E122*, E124*, E129*. Popping Candy: Sugar, Glucose Syrup, Cacao Butter, Lactose, Carbon Dioxide. Cocoa Solids 28.3% Minimum, MILK solids 21.8% Minimum. *Warning: E102, E104, E110, E122, E124, E129 may have an adverse effect on activity and attention of children. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces.

Cranachan White Chocolate: Ingredients: White Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Freeze Dried Raspberry Granules, Pinhead OATMEAL, Whisky, Whisky Flavour: Flavouring Substances, Flavouring Preparations, Natural Flavouring Substances, Propylene Glycol (75%), Water, Glycerol. Cocoa Solids 28.3% Minimum, MILK Solids 21.8% Minimum.  Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces. 

Hot Cross Bun Milk Chocolate: Ingredients: Milk Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Raisins, Candied Peel: Orange Peel (45%), Glucose-Fructose Syrup, Lemon Peel (11%), Citric Acid, Sugar, Sorbate. White Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E322): SOY Lecithin (E322), Natural Vanilla Flavouring. Mixed Spice (Cinnamon, Nutmeg, Ginger, Mace) Milk Chocolate Contains Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. White Chocolate Contains Cocoa Solids 28.3% Minimum, MILK Solids 21.8% Minimum.  Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces.

Flat White Coffee Chocolate: Ingredients: Milk Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. White Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E322): SOY Lecithin (E322), Natural Vanilla Flavour. Roaring Stag ‘Guatemalan Dark’ Blend Ground Coffee. Coffee Flavour Oil: Natural Flavourings Substances, Triacetin (E1518). Milk Chocolate Contains Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. White Chocolate Contains Cocoa Solids 28.3% Minimum, MILK Solids 21.8% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces.

Cappuccino Chocolate: Ingredients: Milk Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. White Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E322): SOY Lecithin (E322), Flavouring: Natural Vanilla. Water. Roaring Stag ‘Guatemalan Dark’ Blend Ground Coffee. Coffee Flavour Oil: Natural Flavourings Substances, Triacetin (E1518). Cinnamon. Milk Chocolate Contains Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. White Chocolate Contains Cocoa Solids 28.3% Minimum, MILK Solids 21.8% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces.

Caramel Latte Chocolate: Ingredients: Caramelised White Chocolate: Cocoa butter, sugar, whole MILK powder, MILK sugar, whey powder (MILK), skimmed MILK powder, caramelised sugar (2%), emulsifier: SOYA lecithin, natural vanilla flavouring, salt. Ground Coffee. Cocoa Solids 30% Minimum, MILK solids 21% Minimum.Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces.

Caramel Wafer & Coconut Chocolate Bar: Ingredients: Milk Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Tunnock’s Caramel Wafer: Caramel (51%) (Glucose Syrup, Sugar, Sweetened Condensed MILK, Invert Sugar Syrup, Palm Oil, Flavouring, Emulsifier (SOYA Lecithin, MILK Chocolate (32%) (Sugar, Cocoa Butter, Cocoa Mass, Standardised Whole MILK, Skimmed MILK Powder, Palm Oil, Shea Butter, Emulsifier (SOYA Lecithin), Flavour), Wafer (17%) (Fortified WHEAT Flour, WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Sugar, Rapeseed Oil, Raising Agent (Sodium Bicarbonate), Salt, Emulsifier (SOYA Lecithin).Toasted Desiccated Coconut. Milk Chocolate Contains Cocoa Solids 33.6% Minimum, MILK Solids 20.8% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain NUT traces.

Scottish Butter Tablet: Ingredients: White chocolate with caramel: Cocoa butter, sugar, whole MILK powder, MILK sugar, whey powder (MILK), skimmed MILK powder, caramelised sugar (2%), emulsifier: SOYA lecithin, natural vanilla flavouring, salt.  (Min. cocoa 30%); White Chocolate: Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier (E322): SOYA Lecithin (E322), Flavouring: Natural Vanilla. Cocoa Solids 28% Minimum, MILK solids 21% Minimum. Ross’s of Edinburgh Scottish Tablet: Sugar, Glucose Syrup, Condensed MILK, BUTTER (4%), Fondant (sugar, glucose syrup, water); Sunflower Lecithin. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT and NUT traces.

Millionaire's Shortbread Chocolate: Ingredients: Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Caramel Filling: Glucose Syrup, Sweetened Condensed MILK, vegetable fat (coconut); emulsifier. Shorbread Crumb: WHEAT (gluten) Flour (WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Butter 32% (MILK), Sugar, Cornflour, cocoa butter. White Chocolate Cocoa Solids: Cocoa Solids 28% Min, MILK solids 21% Min. MILK chocolate Cocoa Solids 33% Min, MILK Solids 20% Min. Allergy Information: For allergens see ingredients in CAPITALS. May contain NUT traces.

VEGAN FRIENDLY BARS

Dark Chocolate: Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Cocoa Solids 54.5% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. Although this bar is only made from ingredients that are suitable for Vegans, it may contain DAIRY, WHEAT and NUT traces.

Dark Chocolate with Raspberry: Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Freeze Dried Raspberry Crumble, Raspberry Flavour Oil: Flavouring Preparations, Natural Flavouring Substances, Invert Sugar, Propylene Glycol (20%), Citric Acid, Preservative (E211). Cocoa Solids 54.5% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. Although this bar is only made from ingredients that are suitable for Vegans, it may contain DAIRY, WHEAT and NUT traces.

Dark Chocolate with Hazelnuts: Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. HAZELNUTS. Cocoa Solids 54.5% Minimum. Allergy Information: CONTAINS NUTS. For allergens see ingredients in CAPITALS. Although this bar is only made from ingredients that are suitable for Vegans, it may contain DAIRY, WHEAT and NUT traces.

Dark Chocolate with Whisky: Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Real Scotch Whisky, Whisky Flavour: Flavouring Substances, Flavouring Preparations, Natural Flavouring Substances, Propylene Glycol (75%), Water, Glycerol. Cocoa Solids 54.5% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. Although this bar is only made from ingredients that are suitable for Vegans, it may contain DAIRY, WHEAT and NUT traces.

Dark Chocolate with Honeycomb: Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Honeycomb: Sugar, Glucose Syrup, Non-Hydrogenated Vegetable Fat (Palm Kernel Oil, Palm Oil), Bicarbonate of Soda, Rice Flour. Cocoa Solids 54.5% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. May contain WHEAT, NUT, GLUTEN, EGG, SOYA, MILK and SULPHITES traces.

Dark Espresso Chocolate: Ingredients: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOY Lecithin (E322), Natural Vanilla Flavouring. Roaring Stag ‘Guatemalan Dark’ Blend Coffee (Ground and Whole Beans). Cocoa Solids 54.5% Minimum. Allergy Information: For allergens see ingredients in CAPITALS. Although this bar is only made from ingredients that are suitable for Vegans, it may contain DAIRY, WHEAT and NUT traces.